A polished southwest roasted vegetable tray recipe with approachable ingredients, clear steps and reliable weeknight flavor.
Southwest Roasted Vegetable Tray is part of the SaborPixel starter recipe library. It is designed to be practical, flexible and easy to customize from the Recipe CMS.
SABORPIXELClear, calm steps designed to keep you moving confidently from prep to plate.
Heat oven to 425°F.
Toss vegetables and chickpeas with oil and flavoring ingredients.
Spread in one layer.
Char the corn if you have time for extra flavor.
Roast until caramelized.
Large step-by-step cooking mode arrives in Phase 9.
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